Easy Culinary Mastery of Vegetarian Cooking
Delicious secrets and tips to wow your taste buds. This is an ebook package comprising:
- A 69-page ebook (in pdf and doc format)
- Ebook cover
- Sales page with graphics
- Thank you page
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TABLE OF CONTENTS
Soups 7
Sauces 21
Rice, Macaroni, Oatmeal 25
Eggs And Omelets 29
Salads And Sandwiches 40
Savory Dishes 43
Vegetables, Substantial 45
Vegetables, Fresh 46
Preserved Vegetables And Fruits 49
Jellies (Vegetarian) And Jams 51
Creams, Custards, And Cheesecakes 55
Stewed Fruits And Fruit Ices 58
Cakes And Bread 62
Pies And Puddings 65